No trip to Kerala is complete without sampling one of the state's most delicious all-day staples. This is particularly true if you're anywhere in Central Kerala where the most delicious appams (also ...

South India has given us many delicacies to devour upon. From the household famous idli, dosas, vadas and sambhar to the yummy Malabar parrota, appam and rasam, South Indian food is a mix of complex ...

How to prepare Etheykka Appam? Here is a recipe with ingredients and directions to prepare Etheykka Appam. Sajan Ipe, who submitted this recipe, categorises the difficulty level of this recipe as hard ...

Made from a batter of fermented rice, coconut and yeast, these traditional Southern Indian pancakes are light and crisp. Although usually savoury, these are a sweet version that is a fun dessert or ...

Once upon a time, long, long ago, a creative soul mixed barley flour and water just so and fried dollops of the batter in ghee over a slow fire, sweetening it with honey. The Aryans called the ...

Step-by-step process to making appam. Choose from either sweet or savoury appam and pair them with your favourite sides. Or better yet, make both! For the full story, see 'A sweet and savoury ...

These cup-shaped pancakes are an obsession in Sri Lanka and the no-menu street cafes of Colombo do it best Appam, or “hoppers” in English, are cup-shaped rice-flour pancakes. They are eaten most ...

How to prepare Etheykka Appam? Here is a recipe with ingredients and directions to prepare Etheykka Appam. Sajan Ipe, who submitted this recipe, categorises the difficulty level of this recipe as hard ...