A baked potato loaded with different colorful toppings and vegetables - The Creative Nest/Shutterstock There really is no bad way to eat a potato, and baked is no exception. While a plain baked potato ...

Sometimes we load our baked potato with so many toppings that we lose sight of what actually works. We tried several ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You can even use sweet potatoes for some of these baked potato toppings like the spicy pecan crumble or ...

Add Yahoo as a preferred source to see more of our stories on Google. Pack your baked potatoes with Frenched onions, Gruyère cheese, and a sprinkle of fresh thyme, then pop the potatoes under the ...

Martha Stewart has shared a simple method for creating extra-fluffy baked potatoes by smashing them immediately after baking. The technique, used at her Las Vegas restaurant The Bedford, involves a ...

There really is no bad way to eat a potato, and baked is no exception. While a plain baked potato cut open straight from the oven may have a craveable, fluffy interior, it isn't very flavorful on its ...