World Food Prize goes to food safety scientist for preventing millions of cases of foodborne illness
A scientist who pioneered the modern food processing safety standards used around the world was awarded this year’s World ...
A panel of food safety professionals has discussed how best to use findings from research to improve food safety. Speaking during a webinar highlighting the role of scientific advice in protecting ...
A Dutch food safety scientist wins the $500,000 World Food Prize for humanitarian work he undertook after retiring.
Every June 7, we celebrate World Food Safety Day (WFSD), and in 2025 we commemorate its seventh edition. This day aims to raise awareness and promote concrete actions to prevent, detect, and manage ...
According to the Food and Agriculture Organization of the United Nations (FAO), 13.2 per cent of food is lost before it reaches retail, representing an estimated USD 400 billion in losses. A further ...
GENEVA, 6th June 2025 (WAM) -- On eve of World Food Safety Day, the UN emphasises that food safety is a collective right and responsibility – everyone needs to play their part and celebrates the ...
The federal government has renewed its call for science-driven collaboration to tackle the persistent threat of unsafe food in Nigeria, highlighting the urgent need for stronger policies, innovation, ...
Synthetic food dyes — and their links to neurobehavioral issues in children — are having a moment. Last month, California governor Gavin Newsom signed the California School Food Safety Act into law, ...
World Food Safety Day on 7 June is an international day set jointly by the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO). It aims to draw ...
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