Add Yahoo as a preferred source to see more of our stories on Google. This photo shows a recipe for Gai Tom Kamin from the cookbook “Kalaya’s Southern Thai Kitchen” by Nok Suntaranon, with Natalie ...

One of the latest hottest nutrition and fitness crazes right now is "juice shots" or "wellness shots." The specially made beverages are created with a blend of healthy fruit and vegetable ingredients, ...

Turmeric has gotten a lot of buzz globally in recent years, but it’s held superstar status in its native India and Southeast Asia for thousands of years, where it’s prized not just for its culinary ...

Turmeric, also known as the golden spice and Indian saffron, is a spice in the ginger family and has been used medicinally for thousands of years. Research shows that it has numerous health benefits.

Turmeric is to inflammation as Captain Marvel is to Thanos: a butt-kicker. While the anti-inflammatory spice has long been a staple in Asian and Indian cuisine, the Western world has finally caught on ...

Steaming cup of turmeric tea with turmeric root and powder - Anastasija Trofimova/Getty Images Whether you're on a health kick or you're looking for a way to jazz up your morning routine, you may have ...

The heat wave we have all experienced in Texas recently has made even a die-hard cook like me think twice about turning on the oven or stove for too long. I want to keep the refrigerator filled with ...

You can use this paste as a perpetual pickling medium. Using a food processor or an immersion blender, grind the turmeric root, garlic cloves, ‘Hakurei’ turnips, and salt with just enough water ...

Root vegetables are superstars in the plant-forward movement and root-to-stem cooking. In season late fall through the winter months, root veggies are perfect for comforting dishes on cold winter ...

There's a specific kind of magic that happens when the sun hits the spice markets in India. I remember standing there during my travels, my curly hair catching the humidity and my red lipstick ...

Turmeric is the ground powder of the Curcuma longa plant, a member of the ginger family. Fresh turmeric is the root of this same plant. It has a more potent flavor and color compared to ground ...