Southern cooking is a vital part of American cuisine, shaped by a rich blend of cultural influences and regional traditions.

Some recipes never leave the rotation, and there's a reason for that. These Southern favorites bring that familiar ease you ...

A popular dish found throughout the Lowcountry and Sea Islands, particularly in Gullah Geechie communities, crab rice is ...

Southern church supper dishes are all about comfort, generosity, and feeding a crowd with love. In this collection, you’ll ...

At Southern Living, we pride ourselves on knowing our audience. Over the years, we’ve printed countless reader-submitted ...

A sandwich supper is a thing of beauty, especially when you pull out your cast-iron skillet to make this diner favorite. You ...

There's banana pudding...and then there's banana pudding fluff. This recipe takes the familiar flavor that you love, but ...

There are recipes for okra fritters, blackened catfish and benne wafers in Rebecca Lang’s new cookbook, but there’s not a word about fried chicken. While Lang discovered many dishes could be executed ...

Awendaw is a small, peaceful community located just north of Charleston, making Seewee an easy and rewarding detour for ...

From classic recipes like sausage gravy to unique twists like tomato gravy, the options for adding a flavorful, indulgent ...